Monday, March 4, 2013

Valentine's 2013

Our days of fancy restaurants with special Valentine menus may be over for awhile,  as people probably wouldn't appreciate a crying babe driving their romantic dinner.  So this year we opted to stay in said "double" with my parents.

My mom made steak and frites, and I made hot fudge sundae cake for dessert. I gave everyone a bag of treats with dove dark chocolate,  sour grapefruit balls,  and cinnamon hearts. A also got a Wii game. He brought me some beautiful pink roses and dairy free chocolate (which he went to three different store to find, thank you A and Trader Joe's! ).

It was a more relaxed day for sure,  but lovely all the same!

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